Microscopic and spectroscopic characterization of elastomer for microfluidics application
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Date
2020
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Volume Title
Publisher
Optica Publishing Group (formerly OSA)
Abstract
We have developed elastomers using potato and corn starch with various concentration and characterised them using microscopic and spectroscopic techniques. © OSA 2020 © 2020 The Author(s)
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Citation
Optics InfoBase Conference Papers, 2020, Vol., , p. -