Microscopic and Thermal Characterization of Starch-Silicon Dioxide Elastomers
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Date
2022
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Publisher
Optica Publishing Group (formerly OSA)
Abstract
Elastomers were synthesized from potato starch with silicon dioxide as a reinforcement filler. The films were further subjected to microscopic and thermal characterization. © 2022 The Author(s)
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Citation
Optics InfoBase Conference Papers, 2022, Vol., , p. -