Effect of microwave treatment on structural characteristics and energy bandgap of electrochemically synthesized hydrated tungsten oxide quantum dots

dc.contributor.authorSalot, M.
dc.contributor.authorSanthy, K.
dc.contributor.authorPramanick, A.K.
dc.contributor.authorRajasekaran, B.
dc.contributor.authorAwasthi, G.
dc.contributor.authorSingh, S.G.
dc.contributor.authorChaudhury, S.K.
dc.date.accessioned2026-02-04T12:24:52Z
dc.date.issued2024
dc.description.abstractQuantum Dots (QDs) of hydrated tungsten oxide were synthesized via electrolysis using sintered tungsten carbide-6 wt% cobalt (WC–6Co) scrap as anode, Ti plate as cathode, and sulfuric acid as electrolyte at room temperature. The as-synthesized powder was characterized using X-ray diffraction (XRD), Transmission electron microscopy (TEM), X-ray photoelectron spectroscopy (XPS), Fourier transform infrared spectroscopy (FTIR), Raman spectroscopy, Electron paramagnetic resonance spectroscopy (EPR), and Ultraviolet–visible spectroscopy (UV–Vis). The XRD analysis confirmed the formation of orthorhombic hydrated tungsten oxide (WO<inf>3</inf>.H<inf>2</inf>O) QDs via electrochemical oxidation of WC. As-synthesized WO<inf>3</inf>.H<inf>2</inf>O QDs were thermally-treated using microwave radiation and conventional furnace at 150 °C for 8 min and 45 min, respectively. Thermal treatment of as-synthesized QDs produced partially dehydrated powder consisting of both orthorhombic WO<inf>3</inf>.H<inf>2</inf>O and cubic WO<inf>3</inf>.H<inf>0.5</inf> crystal structures. The TEM analysis showed that the average particle size of QDs was 7.60 nm. Further, an increase in lattice strain was observed on microwave treatment owing to the non-equilibrium phase transformation (i.e., rapid heating) from orthorhombic to cubic crystal structure resulting in the generation of oxygen vacancies. The increase in oxygen vacancy concentrations in QDs on microwave heating was confirmed by XPS, FTIR, EPR, and Raman spectroscopy. The energy bandgaps of as-synthesized and thermally-treated QDs were in the range of 2.4307–2.4979 eV. The relatively low energy bandgap of QDs is attributed to the change in crystal structure and increase in the oxygen vacancy concentration. An improved CO gas sensing characteristics of microwave-treated QDs was noted. © 2024 Elsevier Ltd and Techna Group S.r.l.
dc.identifier.citationCeramics International, 2024, 50, 9, pp. 15110-15123
dc.identifier.issn2728842
dc.identifier.urihttps://doi.org/10.1016/j.ceramint.2024.01.430
dc.identifier.urihttps://idr.nitk.ac.in/handle/123456789/21158
dc.publisherElsevier Ltd
dc.subjectChemical detection
dc.subjectElectrochemical oxidation
dc.subjectElectrodes
dc.subjectElectron spin resonance spectroscopy
dc.subjectEnergy gap
dc.subjectFourier transform infrared spectroscopy
dc.subjectHigh resolution transmission electron microscopy
dc.subjectMicrowave heating
dc.subjectOxygen vacancies
dc.subjectParamagnetic resonance
dc.subjectParticle size
dc.subjectParticle size analysis
dc.subjectRaman spectroscopy
dc.subjectSemiconductor quantum dots
dc.subjectSpectrum analysis
dc.subjectX ray diffraction
dc.subjectX ray photoelectron spectroscopy
dc.subjectCrystals structures
dc.subjectElectron paramagnetic resonance spectroscopy
dc.subjectEnergy bandgaps
dc.subjectGas sensing
dc.subjectMicrowave treatment
dc.subjectOxygen vacancy concentration
dc.subjectQuantum dot
dc.subjectStructural characteristics
dc.subjectStructural energies
dc.subjectSynthesised
dc.subjectNanocrystals
dc.titleEffect of microwave treatment on structural characteristics and energy bandgap of electrochemically synthesized hydrated tungsten oxide quantum dots

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